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Features

All our models have the following standard features:

Nitrogen or Argon gas to prevent oxidation and wastage of the wine. The gas is automatically activated when a bottle is installed in the system. This ensures the organoleptic integrity of the wine (taste, aroma, body and colour) is protected for more than 3 weeks.
  • Computer programming that allows the poured volume to be set
    to any volume desired.
  • Volume control to ensure the same pour is served every time.
  • Automatic self cleaning of the pouring spout after every serve to ensure the highest wine quality and hygiene.
  • Electronic operation of individual bottle positions that
  • easily adapt to different height bottles.
  • Electronic push-button operation with back-lit displays.
  • Computer controlled systems to monitor the operation of each bottle.

These features enable our systems to be used not only for wine, but also for products such as olive oil, brandy, sake, whisky - in fact any beverage that does not contain carbon dioxide.

Our models offer a wide range of options to ensure your Enomatic Wine Serving System is designed to your specific requirements.

For more information please right click to download our Model specification sheets